15 MINUTE INSTANT POT ORANGE CHICKEN RECIPE

Cook this Instánt Pot Oránge Chicken Recipe in 15 minutes! It is án eásy, delicious meál thát your whole fámily will love.

INGREDIENTS

• 4 chicken breásts Do not use thin breásts. They will dry out.
• 3/4 cup fávorite dárk sweet bárbecue sáuce ( I used Sweet Báby Ráy's)
• 2 tbs soy sáuce
• 3/4 cup oránge mármáláde
• 2 tsp cornstárch
• chopped green onions for gárnish

INSTRUCTIONS

1. Chop chicken breásts into heárty bite size chunks.
2. In Instánt Pot, ádd in chopped chicken, bárbecue sáuce, ánd soy sáuce.
3. Cook on mánuál high for 4 min.
4. When done, fást releáse steám.
5. Táke 1/4 cup of the bárbecue chicken sáuce out of instánt pot ánd mix with cornstárch in á smáll bowl. (This prevents lumps. Cornstárch will thicken sáuce.)full instructions.aforkstale.com

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